Rice Flour Vada

Ingredients:-

1 cup rice flour

2 onions (finely chopped)

1/2 cup coriander leaves,(chopped)

10-15 fresh curry leaves,

Fresh green chillies(chopped)

Cumin seeds 1 tsb

Salt to taste

Oil for deep frying

Method:-

Heat the oil on medium high heat. Oil should be about 1 1/2 inch high in frying pan.

Put the rice flour and salt in a bowl. Add 2 tbsp hot oil and and mix well..Add the chopped onions, cumin seeds, coriander, curry leaves and chillies.

Mix with water to make a dough. Use your hand for this.

Take a small ball of this dough and flatten with your fingers on a plastik-stick sheet.

Drop into hot oil and deep fry on medium-high heat until golden brown.

Serve hot with Popula podi and Ghee..