
Ingredients:-
Cabbage (medium size) -1
Mustard seeds - 1 Tbs
Cumonseeds-1/2Tbs
Salt - to taste
Turmeric - 1/4 Tbs
Green Chillies - 2
Curry leaves - 10
Chilli powder - 1/2tbsp
Ginger-2 pieces
Tamotos-2
Onion-1.

Method:-
Heat oil in a pan. add mustard seeds. Once they start sputtering, add the cumin seeds and curry leaves and green chilis and Roast for a few seconds and chopped onion pieces.till chopped onion pieces turn light brown ..Now add chopped tamotos and chopped cabbage..and tumeric powder and salt..now mix well and Sprinkle a little water. Cover the pan and steam-cook Cook on mediuam heat . cook it till it is as soft as you like it.Now add redchilli and ginger paste..and mix well...cook for 2-3 mins on low heat. Garnish with coriander leaves .

serve it with chapatis or rice
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