Ingredients:-
1 cup groundnuts/peanuts
3/4 cup jaggery
ghee
1/4 tsp Cardamom powder
Method:-
A few drops of oil on 1 cup peanuts and roast them in a pan on medium heat till light brown.Remove from pan.Cool and rub with hands to remove the brown layer from peanuts.Mix powdered jaggery to peanuts and grind in a blender and add 3tspn of ghee and cardamom powder and mix well and shape into small balls.
0 comments:
Post a Comment